August 13, 2016:
Not much fruit today. BUT, I had an AMAZING guacamole I made. Here's what I put in it:
3 Avocados
7 Tiny Cherry Tomatoes / halved
1/3 Red Onion
2 Cloves Garlic
Juice of 1 Lime
Salt
Pepper
Cayenne Pepper.
Put in food processor / chopper to blend (in my case, it got really mixed into a sludge, with big chunks of onion still intact). Oh well... when you're talking to somebody who's been eating like a rabbit for almost a week, it was still amazing. ;)
Ate this with some fresh broccoli, and later, for my 2nd helping, some sugar snap peas, which added some nice crunch / texture.
I literally sat there with my eyes closed, enjoying this meal, and actually felt like; "I can do this."
All that aside, I felt a little feverish today. Maybe it's all the detoxing. I dunno... (or all the alcohol from the night before). Hehe...
Hoping tomorrow is better...
Cheers! :)
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